A treasured landmark rising above downtown Walla Walla, the Marcus Whitman pairs its enviable historic pedigree with an unflinching commitment to modern-day luxury and exceptional service. Since opening in 1928, we’ve reigned as Walla Walla’s premier hotel, a hospitality hub deeply connected to the community and committed to showcasing the region’s wine country splendor.
Named Hotel of the Year by the Washington State Wine Commission, the Marcus Whitman delights guests with a collection of five on-site tasting rooms—hosted by local boutique vintners. Additionally, our very own Marc Restaurant serves innovative farm-to-table food & wine pairings—while the Vineyard Lounge wows patrons with seasonal cocktails, served alongside savory appetizers.
When you are looking for a night away from it all, luxury should be a top concern. Our 133 rooms and suites are decorated with the finest furnishings and touches to make your stay a getaway to remember. From two-room luxury suites perfect for a romantic weekend getaway to king deluxe rooms that are just right for business travelers, each of our accommodations is tailored to the tastes of the most discerning guests. All suites and rooms offer complimentary Wired or Wireless Internet access, Gilchrist & Soames amenities, and our popular Hot and Healthy Breakfast.
The hotel’s central location within the Walla Walla Valley AVA – a burgeoning wine region complete with scenic agricultural areas and natural landscapes – makes it easy for guests to enjoy one of the country’s most exciting wine tourism destinations. Day trips are by car or bike are easily arranged and include a variety of interesting and picturesque locations, including the towns of College Place, Waitsburg, Dayton, Milton Freewater, and Pendleton.
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